Plachutta's Gasthaus zur Oper

The "Gasthaus zur Oper" is the youngest establishment of the Plachutta boiled beef ("Tafelspitz") dynasty, although the focus here is on Wiener Schnitzel. Inside the inn, 100 year-old wood paneling provides a cozy atmosphere, while a garden attracts guests in summer.

Plachutta Wollzeile

Vienna’s best-known luxury restaurant. The Tafelspitz is an absolute must – a tender joint of boiled beef that simply melts in the mouth. A legendary laidback atmosphere rounds out the overall experience.

Wiener Rathauskeller

The Wiener Rathauskeller is home to a unique combination of tradition and pleasure. Guests come for the cosy heuriger atmosphere as much as elegant dinners. Enjoy Viennese hospitality from the classic Viennese Cuisine to the large gala buffet.

Zum Weißen Rauchfangkehrer

At Zum Weissen Rauchfangkehrer you can enjoy Viennese and Austrian dining, cooked from the best regional and seasonal ingredients and flavored with a large pinch of creativity. The food is accompanied by a vast selection of Austrian wines and spirits against a backdrop of subtle piano music. Despite its “smoky” name, Zum Weissen Rauchfangkehrer (which translates as the “white chimney sweep”) is a non-smoking restaurant.

Reinthaler's Beisl

Right on Graben, one of the shopping streets at the heart of Vienna’s old city, the Reinthaler awaits you with delicious examples of Viennese cooking and a cozy, typically Viennese atmosphere.

Rote Bar im Sacher

An evening at the Rote Bar is the culinary highlight of any opera visit. It tempts with classic Viennese cuisine accompanied by an extensive international and regional wine selection.

Das Schick

Modern, stylish and urban: Above the rooftops of Vienna, you enjoy the mergence of Austrian and Spanish specialties, with a fantastic panoramic view over Vienna. Especially favored: Business Lunch from Monday to Friday; the Schick Menu.

Gastwirtschaft Stopfer

Traditional Viennese cooking has been enticing diners since 1951. Boiled filet of beef, tenderloin with roasted onions and a wide array of dumpling specialties are considered to be just as classic here as the sidewalk café.

Vestibül

Veronika Doppler and Christian Domschitz run Vestibül in the Burgtheater as an exclusive cosmopolitan brasserie with one of the most attractive gardens in the city. Ambitious top cuisine.

Zwölf-Apostelkeller

The building housing the Zwölf-Apostelkeller was first mentioned in the year 1339. Today you can enjoy typical Viennese specialties and fine wines from the vinotheque in the 15th-century Gothic Brunnenstube and other rooms in the restaurant.

Wiener Rathauskeller

Rathausplatz 1
1010   Wien
www.wiener-rathauskeller.at

Map Accessibility Details

Guide dogs permitted

Parking spaces Main entrance

1 disabled parking spaces available.

Elevator available

150 cm wide , Doors 150 cm wide.

More information

Restrooms with access for disabled persons available.

Comments

An elevator for people with special needs is available at the side entrance

Seeing-eye dogs (with muzzle) permitted.

 

Contacts

• +43 1 405 1210
• +43 1 405 1219 27

Opening hours

• Mo - Sa, 11:30 - 15:00
• Mo - Sa, 18:00 - 23:30

Prices

• Cheaper with the Vienna Card

Vestibül Restaurant

Burgtheater, Dr.-Karl-Lueger-Ring 2
1010   Wien
www.vestibuel.at

Map Accessibility Details

Guide dogs permitted

Main entrance

• Main entrance no steps (Double swing door 125cm wide).

More information

Restrooms with access for disabled persons available.

Contacts

• +43 1 532 49 99
• +43 1 532 49 99 10
• restaurant@vestibuel.at

Opening hours

• Mo - Fr, 12:00 - 00:00
• Sa, 18:00 - 00:00

Jul & Aug only Mon-Fri